Homemade Gingerbread Spice Mix
Easy Gingerbread spice blend you can make with pantry staples. Comes together quickly to get your holiday baking going!
Servings 1 tsp per cup of flour
- 1/4 cup Ground Cinnamon
- 1/4 cup Ground Ginger
- 2 Tbsp Ground Nutmeg
- 2 Tbsp Ground Cloves
- 2 Tbsp Ground Allspice
Measure out ingredients in a clean bowl
Mix together till well combined.
Store in a cool dry place for up to 6 months or for as long the individual spices would last based on the expiry dates.