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Creamy Oatmeal Popsicle

Chichi Uguru
These Creamy Oatmeal Popsicles are a delight for anyone who love oats. It's creamy rich and full of flavor.
5 from 5 votes
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Ingredients
  

  • 1 cup Homemade Oat flour
  • 21/2 cups of water
  • 1 tsp vanilla extract
  • ΒΌ tsp salt
  • 14 oz Sweetened Condensed milk

Instructions
 

  • In a sauce pan, mix water, salt and oat flour
  • Place pot with oat flour and water mix over medium heat and begin to cook.
  • Cook till the oat porridge thickens. Make sure you stir frequently to prevent burning.
  • When the oatmeal porridge is fully cooked. Turn off heat, and mix in the sweetened condensed milk and vanilla extract.
  • Pour oatmeal into the popsicle molds
  • Put in the freezer for about 20 mins. Then insert the popsicle sticks
  • Freeze for up to 6 hrs
  • Enjoy as is or top with Chocolate magic shell yum

Notes

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