Easy Cinnamon Roll Cookies
Cinnamon roll cookies!! That cinnamony brown sugar goodness you love in homemade cinnamon rolls is right here in your cookies yay!!!
Prep Time 11 minutes
Cook Time 15 minutes
refrigerating the dough 2 hours
Total Time 26 minutes
Servings (makes 30 Cookies)
Calories 277kcal
Ingredients
For Cookies
- 1 Cup 2 sticks salted butter
- 1 Cup granulated white sugar
- 1 tsp vanilla extract
- 1 large egg
- 2 teaspoons baking powder
- 3 cups all purpose flour
For filling
- ½ cup brown sugar
- ½ Tbsp ground cinnamon
Instructions
The dough
- Cream butter and sugar till fluffy,
- Add the vanilla extract and beat in the egg.
- Add the flour and baking powder. Mix till dough comes together.
- Divide dough into two and wrap in plastic wrap and refrigerate for 2 hours
The filling
- Mix brown sugar and cinnamon together in a bowl and set aside
- After 2 hrs, bring out dough and roll into a 10 by 10 inch square brush the surface lightly with egg white or water then spread some brown sugar and cinnamon mixture evenly on the surface.
- Roll up tightly, wrap in a plastic wrap again and refrigerate for about 30 minutes.
- Repeat process for second dough.
Baking the cookies
- Preheat oven to 350*F
- Get the dough logs out of the refrigerator, slice the dough into quarter inch circles.
- Transfer to a lined baking sheet and bake for 15 mins
- Allow to cool. Enjoy
Notes
Nutrition
Nutrition Facts
Easy Cinnamon Roll Cookies
Amount Per Serving
Calories 277
* Percent Daily Values are based on a 2000 calorie diet.