Easy Spicy Barbecue Chicken
This Easy Spicy Chicken is a must have recipe for the home cook. It's so easy to make and tastes absolutely amazing.
Ingredients
For the chicken
- 12 chicken drumsticks washed and patted dry with a paper towel
- 1 large Onion chopped
- 2 habanero peppers chopped use one if you want it mild.
- ½ Tbsp Dry oregano
- ½ Tbsp chicken bouillon powder
- 2 tsp Ground garlic
- 1 tsp ground ginger
- ½ Tbsp dry thyme
- 1 tsp curry powder
For the glaze
- ½ cup Barbecue sauce
- ½ cup tomato ketchup
- 1 Tbsp olive oil or melted butter
- ½ tsp bouillon powder
Instructions
The Chicken
- Place drumsticks in a wide low pot where all the drumsticks can be in one layer, then Pour water till it just covers the drumsticks.
- Add the chopped onions, peppers, spices and herbs. Turn on the heat start cooking.
- Cook till the chicken is cooked through mine took about 25 mins.
- Turn off heat and leave drumsticks in the pot covered for about 2 mins to allow the drumsticks absorb the spices further.
- With a thong gently get out the drumsticks and put them in a colander to Rest and drip.
The glaze.
- Mix all ingredients together and set aside
Putting it all together
- Preheat oven to 350ºF
- Arrange the drumsticks in a baking sheet lined with parchment paper
- With a pastry brush, rub the glaze generously on the drumsticks
- Put in the oven and bake for 30 mins.. remember to rotate the tray half way through the baking time.
- After 30 mins, bring out the drumsticks and run the remaining glaze. Slide it back into the oven the turn off heat.
- Allow to rest for about 5 mins. Then serve
Notes
