Strawberry Chocolate Chip Cookies
Strawberries and Chocolate are one heck of a delicious combination. These Strawberry Chocolate Chip Cookies will take You back to the very first time you tried chocolate covered strawberries. Have you tried those?
Prep Time 10 minutes
Cook Time 15 minutes
optional refrigeration time 2 hours
Total Time 20 minutes
Servings
Calories 161kcal
Ingredients
- ¾ cup butter melted then allow to get to room temperature after melting in the microwave
- 1 3 oz strawberry flavored gelatin
- ¾ cup white granulated sugar
- 1 egg beaten
- 1 egg yolk
- 1 tsp pure vanilla extract
- 2 drops pink food color
- 2-1/2 cups all purpose flour
- ½ Tbsp corn starch
- 1 tsp baking soda
- ½ tsp of salt
- 1 cup chocolate chips divided
Instructions
- Mix flour, cornstarch, salt and baking soda in a bowl and set aside.
- Whisk butter, gelatin and white sugar together ( make sure the butter has got to room temp to avoid scrambling the eggs.
- Add 2 drops of pink food color, the vanilla flavor, the egg and egg yolk, then whisk till well combined.
- Mix in the dry ingredients till well combined ( do not over mix ).
- Fold in 3/4 cup of the milk or semi sweet chocolate chips.
- Mold the dough into one ball and refrigerate for 2 hours or overnight
- After 2 hours Preheat oven to 350 degrees F
- Bring out refrigerated dough scoop by a heaping tablespoon full. Place 3 inches apart on a cookie sheet lined with either parchment paper or a silicon mat.
- Press down Cookie dough lightly, stick on reserved chocolate chips on the top of the cookie.
- Bake for 15 mins.
- Bring out from oven, stick in some more chocolate chips while cookies are still hot.
- Allow cookies cool on cookie sheet for about 8 mins then transfer to the cooking rack and let it cool completely.
Notes
Nutrition
Nutrition Facts
Strawberry Chocolate Chip Cookies
Amount Per Serving
Calories 161
* Percent Daily Values are based on a 2000 calorie diet.