Homemade Powdered Sugar { Confectioners Sugar }

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Homemade powdered sugar { confectioners sugar } is easy to make and just requires 2 ingredients. A quick and easy Recipe that will ensure you never run out of powdered sugar again.

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Are you making some marshmallow fondant or butter cream icing and you suddenly found out you’ve run out? Oops !?. Not to worry you are not alone this almost always happens to me. And for some reason I don’t seem to have learnt my lesson.

I have a sugar free powdered sugar recipe for low carbers over at Low Carb Health Club You should check out this keto powdered sugar recipe and if you are ‘keto-ing’ or ‘lowcarb-ing’ Don’t forget to follow the blog as well if you are interested in losing weight or getting healthy the low carb/keto way. We’ve got you covered. ❤️

So back to this easy to make confectioners sugar/ icing sugar / powdered sugar whichever you choose to call it.

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How to make Powdered / Confectioners Sugar at home.

All you need to make powdered sugar are two ingredients- granulated sugar and some cornstarch. Plus of course a powerful Blender or a coffee blender.

What you need to make homemade powdered sugar.

• Coffee grinder

• Blender

• Granulated white Sugar

• Cornstarch

How to store your homemade powdered sugar.

Store it in an air tight container for up to a month.

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Now you don’t have to panic if you run out of sugar in the middle of a baking project. You can easily make yours.

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Print Recipe

How to make Powdered Sugar ( Confectioners Sugar ) at home

A quick and easy recipe that will ensure you never run out of powdered sugar again

Prep Time5 mins

Total Time5 mins

Course: Pantry Staple

Cuisine: American

Keyword: homemade confectioners sugar

Servings: 16

Calories: 49kcal

Author: Chichi Uguru

Ingredients

• 1 Cup granulated sugar
• 1 Tbsp cornstarch optional

Instructions

• Mix Cornstarch and granulated sugar together in a bowl.
• Scoop mix into a blender and blend till smooth.
• Sieve the powdered sugar ( confectioners sugar ) into another bowl.
• Use immediately or store in an air tight container for unto a month

Notes

If you intend to use your homemade confectioners sugar immediately, you don't need to add the cornstarch. The cornstarch is used for longer storage because it helps prevent the confectioners sugar from clumping together.