I’m ChiChi, wife, mom, daughter, friend and the creator behind My Diaspora Kitchen. Growing up in Nigeria, I was surrounded by the rich flavors and vibrant traditions of West African cuisine, passed down through generations in my family. 

I am a Medical Doctor turned full time foodie (food blogger) and I am also a Christian woman of faith who loves God dearly. I know I am a product of God’s grace and my family and I see His grace upon our lives daily.

My passion for cooking and baking started at a very young age and my cooking style has been influenced by the women in my life, especially my mom. These experiences have taught me the importance of preserving our heritage through food.

You will also find recipes from different cultures around the world that I’ve tried and tested in my kitchen of which my family have tasted and enjoyed over the years.

Now that we live in the United States, I invite you to explore a world of flavors inspired by my Nigerian roots and infused with global influences. Here, you’ll find a mix of traditional African recipes alongside creative twists that reflect the diversity of the African diaspora. 

Join me on this journey, where every dish tells a story—whether it’s a cherished family recipe or a modern take on a classic. My Diaspora Kitchen is where the warmth of African hospitality meets the excitement of culinary exploration.

Whether you’re looking for comforting, familiar flavors or something new and adventurous, there’s always something here to inspire your next meal.

Thank you for visiting, and I hope you find a recipe that you will love so much that you’ll make it over and over again. 💖