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Self rising flour may or may not be easily accessible to you depending on what part of the globe you reside. When I was back home in Nigeria it wasn’t always available because I remember searching for it for a recipe which I can’t remember. I eventually found it in a super market.
My guess is that baking with self rising flour wasn’t common in Nigerian cooking. So the availability was limited. Things maybe different now but just in Case it isn’t, don’t worry this homemade version is a great substitute for the commercial self rising flour. All you need are just some pantry staples.
What are these pantry staples needed for homemade self rising flour?
- All purpose flour
- Baking powder and
With these you are on your way to self rising flour perfection. We will be using this self rising flour for an amazing 2 ingredient pizza dough and loads of other recipes I have lined up. This is where you get to sign up so you don’t miss all the amazing recipes coming your way. ?
This DIY recipe is so EASY to make my soon to be 3 year old aka my chief assistant even mixed it up.
If you like DIY and homemade pantry staples you should check out these posts
I really do hope you give this easy recipe a try and I would love to hear all about it.
PS: It’s kind to share! If you would like to support My Diaspora kitchen kindly share this recipe on Social Media, it makes it possible for me to keep sharing these free and yummy recipes.
Homemade Self rising flour
- 2 cups All purpose flour
- 1 Tbsp baking powder
- 1/2 tsp salt
- Measure out ingredients
- Mix everything together with a fork or whisk till well combined
- Use immediately or Store in an airtight container for later use.